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Co-Founder & CTO
#foodscience #foodindustry #altprotein #climateweeknyc #fermentedfoods #foodengineering #foodandbeverages
#Northamerica
Entrepreneur, scientist and innovator with 20+ Years of industry experience in Food and Agriculture sector.
Global Lead Nutritionist - NZMP Medical Nutrition
#foodscience #nutrition
#Europe
Jacqueline brings over 19 years’ experience in the global food and beverage industry along with a Master of Science in Human Nutrition and a minor in Marketing and Consumer Science from Wageningen Uni
Chief Technology Officer
#foodscience #biochemistry
Dr. Phil Kerr is Chief Technology Officer of Prairie AquaTech.
Director, Food Protection & Protein Innovation
#foodprocessing #foodscience #foodindustry
Poulson leads the Food Protection & Protein Team, working closely with the food industry by offering technical and analytical support related to natural antioxidants, colours, and spice and herb extra
Vice President Of Quality
#Qualityassurance #Foodscience
Experienced Food Safety and Quality Leader with a demonstrated history of working in the food production industry.
Senior Director, Global Regulatory Affairs
#foodindustry #foodscience
I am an experienced regulatory and nutrition professional, working in the food industry for 20 years and was in academia for 8 years.